Petersburg IGA Recipes
https://www.petersburgiga.com/Recipes/Detail/3978/Chicken_Caesar_Pasta_Salad
Chicken Caesar Pasta Salad
Yield: Makes 4-5 servings
Ingredients
| 1/2 | cup | mayonnaise | |
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| 1/4 | cup | grated Parmesan cheese | |
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| 1/4 | cup | low-fat milk | |
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| 2 | tablespoons | lemon juice | |
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| 2 | cloves | garlic, minced | |
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| 1 | small head romaine lettuce, cut crosswise into 1/2-inch-wide strips | ||
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| 1 | lb. | boneless, skinless chicken breast, broiled, grilled OR poached and thinly sliced | |
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| 8 | ounces | twist pasta, cooked, rinsed with cold water and drained | |
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| Freshly ground pepper | |||
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Directions:
In large bowl combine mayonnaise, Parmesan cheese, milk, lemon juice and garlic. Add lettuce, chicken and pasta; toss to coat. Season to taste with freshly ground pepper.
Source: "365 Easy One-Dish Meals" by Natalie Haughton
Please note that some ingredients and brands may not be available in every store.
Petersburg IGA Recipes
https://www.petersburgiga.com/Recipes/Detail/3978/Chicken_Caesar_Pasta_Salad
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