Petersburg IGA Recipes
https://www.petersburgiga.com/Recipes/Detail/619/Carrots_in_Onion_Sauce
Carrots in Onion Sauce
Yield: Makes 4 servings
Ingredients
| 1/4 | cup | finely chopped onion | |
|
|
|||
| 2 | tablespoons | oil | |
|
|
|||
| 2 | cups | diced carrots, cooked and drained | |
|
|
|||
| 1/3 | cup | Pet Evaporated Milk | |
|
|
|||
| 1/4 | teaspoon | salt | |
|
|
|||
| Few grains pepper | |||
|
|
|||
Directions:
Cook onion in hot oil over medium heat until tender. Stir in carrots, evaporated milk, salt, and pepper. Cook over low heat stirring gently until sauce coats the carrots and is slightly thickened. Serve hot.
Recipe compliments of Pet.
Please note that some ingredients and brands may not be available in every store.
Petersburg IGA Recipes
https://www.petersburgiga.com/Recipes/Detail/619/Carrots_in_Onion_Sauce
Be the first to comment on this recipe!
Add a Comment Login