Petersburg IGA Recipes
https://www.petersburgiga.com/Recipes/Detail/6010/
Sesame Asparagus Salad
Yield: Serves 8
Ingredients
| 2 | lbs. | fresh asparagus | |
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| 4 | teaspoons | reduced sodium soy sauce | |
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| 1 | teaspoon | honey | |
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| 2 | teaspoons | sesame oil | |
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| 2 | Tablespoons | toasted sesame seeds | |
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Nutrition Facts
Yield: Serves 8
Approximate Nutrient Content per serving:
| Calories: | 48 | |
| Calories From Fat: | 18 | |
| Total Fat: | 2g | |
| Sodium: | 68mg | |
| Total Carbohydrates: | 6g | |
| Protein: | 3g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Directions:
Cut asparagus into 1-1/2-inch pieces. Place in pot of salted boiling water so that pieces are covered. Cook until tender. Rinse immediately in cold water to stop cooking. Pat dry.
Mix soy sauce, honey, sesame oil, and toasted sesame seeds. Pour over asparagus. Chill 30 minutes and serve.
Courtesy of the California Asparagus Commission
Please note that some ingredients and brands may not be available in every store.
Petersburg IGA Recipes
https://www.petersburgiga.com/Recipes/Detail/6010/
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